OES Code: 939380


JOB KEY FOR MEAT, POULTRY, & FISH CUTTERS & TRIMMERS - HAND


Meat, Poultry, and Fish Cutters and Trimmers, Hand, perform a wide variety of food cutting and trimming tasks, using hand tools, that require skills less than that of the precision level. Includes such occupations as Meat Boners, Carcass Splitters, Poultry Eviscerators, Fish Cleaners and Butchers, Skinners, and Stickers.

Local estimates of jobs in this occupation are not available.


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