OES Code: 650210 LOS ANGELES COUNTY


JOB KEY FOR BAKERS - BREAD & PASTRY


Bread and Pastry Bakers mix and bake ingredients according to recipes to produce breads, pastries, and other baked goods. They produce goods in smaller quantities for consumption on premises or for sale as specialty baked goods.

Scroll down to see local information and other choices.

PROJECTED ESTIMATES OF EMPLOYMENT (excluding self-employed)

Number Working
in this Occupation
---   Year   ---
1995       2002		 Percent
Change		 Increase/
Decrease		 Additional Openings
Due to People Chang-
ing Occupations
or Retiring 		Sum of
Increase/Decrease
and Additional
Openings
4,630 5,430 17% 800 1,060 1,860


Scroll down to see local information and other choices.

HOW TO FIND BUSINESSES MOST LIKELY TO HIRE BAKERS - BREAD & PASTRY IN LOS ANGELES COUNTY


The following are the types of firms that employ the most workers in this occupation within this county. They are listed in order from largest to smallest.


Industry Code
(SIC) 		Industry Title          
5812 Eating places
5461 Retail bakeries
5411 Grocery stores
5149 Groceries & related products, all other, wholesale

Look in the yellow pages of the phone book under the above or similar industry titles, or look in employer directories in libraries. Directories such as Business Prospector, California Services Register and those by chambers of commerce often list firms by Standard Industrial Classification (SIC) code.


Home		 List of
Occupations
Wages
Demand		 California
Occupational Guide